Volume 45 / Number 2
2003
Special Edition: Food & Culture
On The Cover: Two Afghan refugee boys from Badakhshan run this little dukkan. They sell oranges, fava beans, and peanuts in Chitral's bazaar in Pakistan's western Himalayas. Photographed in March 1987, the boys were refugees from the Soviet-Afghan War. Photo Credit: Birch Miles.
Vol. 45 / No. 2
Museum Mosaic – Summer 2003: People, Places, Projects
Opening of new Classical galleries is cause for celebration: Visitors lined up on South Street before the Museum gates opened […]
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By: Beth D'Addono, Irene Good and Walda Metcalf
Feast for the Eyes: Ancient Music, Women Warriors, and Evolutionary Recipes: Book News & Reviews
Here is a question: If you were going to organize a three-hour dinner party according to the tempo of human […]
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By: Jennifer Shadel Smith
By Land and by Sea: A Project Awash in Media Attention: A Project Awash in Media Attention
During the summer of 2000, in Sinop, Turkey, a hot noontime sun beat down on a small field crew consisting […]
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By: Payson Sheets
Uncommonly Good Food Among Commoners: Growing and Consuming Food in Ancient Ceren
Much of northern Central America was devastated by a cataclysmic volcanic eruption, probably during the fourth century A.D. What had […]
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By: Melford F. Smith
Afield in Abydos: Paleolithic Fieldwork Takes Shape: Field Experience
In the winter of 2002, I had the opportunity to journey with Dr. Harold Dibble, Dr. Deborah Olszewski, and Dr. […]
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By: Michael Hernandez and David Sutton
Hands that Remember: An Ethnographic Approach to Everyday Cooking
“With her sight now gone completely, Yiayia mourns the days when the kitchen was hers. She cries as she recounts […]
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By: Elin C. Danien
Food Notes: Yom Yom Cacao!: A Favorite Maya Drink Lives On
One of the most important chocoholics who ever lived was, arguably, Carl von Linné, the 18th-century Swedish scientist who created the […]
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By: Jill Leslie McKeever Furst
Food for the Gods: Or, You Are Who You Eat in Ancient Mexico
Forget grubs, sheep’s eyes, and moss; the ultimate in exotic culinary experience must surely be the eating of human flesh. […]
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By: Naomi F. Miller
End Notes: Spice and Rice: Dig In—Savor the Flavors of Persia
In June 2002, the Ministry of Culture and Islamic Guidance invited me to Iran as a member of the organizing […]
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By: Christopher Jones
Rafael Morales Fernandez, 1919-2003: Portrait
We of the University of Pennsylvania Museum’s Tikal Project are saddened to hear of the passing of an old friend […]
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By: Donald White
Setting the Record Straight: The Contorted History of the Museum's Theseus Mosaic
The Cretans … say that the Labyrinth was only an ordinary prison, having no other bad quality but that it […]
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By: Beebe Bahrami and Naomi F. Miller
Of Wives and Men: Two Debuts from the 12th Philadelphia International Film Festival: Film & Culture
MONDAYS IN THE SUN/ LOS LUNES EN EL SOL SPAIN, 2003, 113 MINUTES DIRECTED BY FERNANDO LEON DE ARANOA. WRITTEN BY […]
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By: Amy B. Trubek
Food from Here: Struggles and Triumphs at the Farmer's Diner in Vermont
Eating is an agricultural act,” says essayist, novelist, and farmer Wendell Berry. What does this mean? Berry is renowned for […]
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By: Marshall Leroy Smith
Food Notes: Holy Mole: Mexico's Magical Marriage of Chocolate and Chilies
In Mérida, Mexico, the summers are grueling. Even the iguanas — the Yucatan’s version of pigeons — scramble to get […]
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By: Amy B. Trubek
From the Issue Editor
I remember studying for my first-year comprehensive exams in Penn’s doctoral anthropology program during a typically hot, muggy Philadelphia summer. […]
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By: Lynn Grant
The Pharaohs Invade Venice: From Museum Galleries to the Palazzo Grassi–Via the Grand Canal: Conservation Notes
Early in 2002, the Palazzo Grassi, an exhibit venue in Venice, Italy, began arranging a major exhibit of Egyptian artifacts […]
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By: Pamela L. Geller
Read My Lips…Ears, Nose, Head, and Teeth: Interpreting Permanent Bodily Ornaments: Research Notes
Tattooing and body piercing are nothing new. The puncturing and painting of skin have long been expressive forms of social communication […]
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By: Gillian Wakely
Serene Spaces: A Letter from the Associate Director for Programs
A Letter from the Associate Director for Programs first arrived in the University of Pennsylvania Museum over 30 years ago. […]
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