Dead Men of Duffy's Cut
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- Project Overview
Dr. Janet Monge, curator of physical anthropology at the Penn Museum, and Samantha Cox, a Penn undergraduate, joined the project in spring 2009, when workers’ bones were discovered at the site. So far, they have CT-scanned and analyzed two skeletons, and preliminary analysis shows that both appear to have suffered blunt-force trauma near the time of their deaths.
Cox is supervising the field excavation of the skeletons, working with excavation director Stephen Brighton of the University of Maryland. The process is expected to take one to two years.
The railway laborers were brought to Malvern, a suburb about 20 miles northwest of Philadelphia, by fellow Irishman Philip Duffy to help construct the Philadelphia and Columbia Railroad. Historic accounts indicate that the workers died of cholera, but the new evidence implies that they may have been victims of violence.
The Duffy’s Cut Project, named for that area of the railroad, is exploring early-19th-century attitudes about industry, disease and immigration through the excavation and analysis of the laborers’ skeletons. The group is led by Immaculata University’s Dr. William E. Watson, who received his MA and Ph.D. from Penn.
More than 175 years ago, a ditch in Chester County became a mass grave for 57 Irish immigrant railroad workers, thought to have died of cholera. Now, a team that includes a Penn scholar and undergraduate is digging deeper into the lives – and deaths – of these laborers.